Latest posts

  • Cafe Au Cin

    This sweet coffee drink will tickle your taste buds at brunch or on other special occasions such as holidays. This recipe uses Port, a sweet red wine. The other dominant flavor here is coffee. It would pair well with sweet brunch items. Think syrup, so French Toast, waffles and pancakes would all be nice with…

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  • Spiced Cajun Chicken Thighs

    Make and share this Spiced Cajun Chicken Thighs recipe from Food.com.

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  • Crawfish Rangoon

    Make and share this Crawfish Rangoon recipe from Food.com.

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  • Southern Crawfish Cakes

    Make and share this Southern Crawfish Cakes recipe from Food.com.

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  • CAJUN GARLIC SAUCE

    Make and share this CAJUN GARLIC SAUCE recipe from Food.com.

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  • Shrimp Po’ Boy- a Lighter Version

    I was really craving a Po’ Boy the other day and I had a bunch of shrimp on hand so I decided to make a lighter version of this classic New Orleans sandwich (but not by much). Why would I even try to make a lighter version of a Po’ Boy you ask? Well, because…

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  • Croissant Bread Pudding

    One of the best dessert I have ever made! This custardy creation was the perfect finale for a Cajun themed dinner. Eat it while it’s hot but be warned – you won’t be able to stop!!! Enjoy!

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  • Gateau De Sirop

    Make and share this Gateau De Sirop recipe from Food.com.

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  • Crawfish Lasagna by the Cajun Ninja

    From The Cajun Ninja:  https://m.facebook.com/story.php?story_fbid=1952849805029760&id=1601757130139031&_rdr  

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  • Jambalaya Pot Pies

    This comforting Louisiana favorite is transformed into a flavorful appetizer, packed with shrimp, andouille sausage and chicken in a rich Cajun sauce.

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