Latest posts
-
Grilled Potato Boats Stuffed With Smoked Cajun Shrimp
Make and share this Grilled Potato Boats Stuffed With Smoked Cajun Shrimp recipe from Food.com.
-
Catfish and Okra Gumbo
This hearty preparation uses classic Cajun ingredients – okra, catfish, andouille sausage – to make a hearty meal to warm you in the winter or any time of year.
-
Poo-Yie Fries (Cajun Poutine)
Poo-Yie is a common Cajun slang term used down here. It is usually used in a very expressive manner. For example, you settle down with an ice-cold beer and some boiled crawfish, and after you take your first bite you might hear yourself say, ‘Poo-Yie, that’s good!’ The Poo-Yie Fry is our a twist on…
-
Cajun Chicken and Cauliflower
Make and share this Cajun Chicken and Cauliflower recipe from Food.com.
-
Jambalaya Stuffed Peppers
Make and share this Jambalaya Stuffed Peppers recipe from Food.com.
-
Slow-Smoked Chicken Cajun Soup
There is a place not too far from me that is famous for their slow-smoked bar-b-q (yes, in New York, believe it or not). I drive there a couple of times a year to indulge in their smoky goodness. I ended up with some leftover slow-smoked carved chicken, and decide to use it in soup,…
-
Crawfish and Corn over Smoked Gouda Potatoes
Make and share this Crawfish and Corn over Smoked Gouda Potatoes recipe from Food.com.
-
Cajun Potato Bake #SP5
Official Contest Entry: Simply Potatoes 5Fix. My family loves crawfish, and shrimp. I wanted to make something easy, and combine the flavors we like, but keep it simple and hearty.
-
Potato Crab Cakes #SP5
Official Contest Entry: Simply Potatoes 5Fix. Mom would be happy to see crab cakes on the menu. The addition of potatoes makes for a great binding agent and it also gives body to this Cajun Cuisine!
-
Crawfish and Corn Maque Choux
Maque Choux” (pronounced mock-shoe) is a dish that the Native Americans introduced to the Cajun & Creoles of Louisiana.