Latest posts

  • Crab and Corn Beignets Remoulade

    Make and share this Crab and Corn Beignets Remoulade recipe from Food.com.

    Read more

  • Cajun Glaze (good with ham)

    Make and share this Cajun Glaze (good with ham) recipe from Food.com.

    Read more

  • Easy Omelet for One

    This is so easy to do and it is fail proof! The filling is as good as your imagination, try different combinations. Blue cheese adds some zest. I usually make my filling and keep it warm in the oven while I cook the omelette. I often use 3 tbsp whipped cottage cheese instead of the…

    Read more

  • Acadian Peppered Shrimp

    Make and share this Acadian Peppered Shrimp recipe from Food.com.

    Read more